Pop Up Dining with Wild Lulita

Lucy Cheyney is a Norfolk-based private chef, returning home after several years working internationally and developing her craft across France, London, Australia and Barcelona. Wild Lulita is her private catering company, where she designs vibrant, seasonal menus alongside indulgent yet thoughtful cakes and desserts.  She is drawn to bold flavours, seasonal ingredients and dishes that feel both refined and abundant. “My approach is simple: cook beautiful food that tastes exceptional and makes people happy.” You can find out more about Lucy via her website.